Thickness of AGM's crosslinked shell (crosslinking density) can be determined by using a Scanning Transmission X-ray Microscope (STXM), the technique of a Near-Edge X-ray Absorption Fine Structure (NEXAFS) spectromicroscopy.
 
Currently AGMs in the market are all surface crosslinked type. Surface crosslinking means to form a thin shell of more tightly crosslinked polymer. The effectiveness of the shell depends in part on the density profile of the crosslinking through the shell, a distance of several microns. In general, crosslinking has a deep impact on the absorbent capacity of AGM. Absorbent capacity or "gel volume" has inverse power-law dependence on the level of crosslinking. In order to obtain an AGM with high gel strength (less gel blocking and higher Performance Under Pressure, PUP) while maintaining gel volume as high as possible, chemical reactions on the surfaces of the AGM particles are often used to form thin shells of the so-called surface crosslinking (see the illustration below).
 
 
AGM's performance depends on microscopic details of the shell structure, such as variations in the crosslinking through and around the shell. However the detailed information about AGM's crosslinked shell is not easy to obtain until very recently. Dr Mitchell et al. at Dow Chemical Co. by collaborating with researchers at North Carolina State University and McMaster University have successfully applied Near-Edge X-ray Absorption Fine Structure (NEXAFS) spectromicroscopy to map the variation in crosslink density through shells formed in different ways, thereby providing a way to adjust the effect of shell-formation processes at the microscopic level and to improve the production process of AGMs.

Because the x-ray energy which the carbons in the AGM absorb and the water is almost transparent can be tuned to value, Dr Mitchell et al have successfully mapped the shell areas where crosslinking was higher by observing the increased carbon content in these regions using swollen AGMs as the specimen.